The US Model 1917 trench knife, issued to the United States Army in the First World War, is a dagger with a triangular-section blade and the special feature of a built-in knuckle-duster, made in two different types: “knobbed” or “flanged”.
A terrible weapon used in hand-to-hand combat in the trenches (hence its name), it could easily pierce the enemy’s body and clothing thanks to the shape of its blade: having no edge, and therefore unable to cut, it could pierce any layers of fabric, thus opening a way through to the enemy’s body, where it caused a wound that was harder to stitch than an ordinary cut. In front of the fingers, the grip carries a knuckle-duster that was also used to strike the enemy, made with pyramid-shaped points or with a jagged rim.
Despite its great offensive potential, this knife was later replaced by a new model, the Mark I Trench Knife, which was more versatile and had a cutting blade, so it could be used not only for combat but also for everyday tasks requiring a sharp blade.
Blade: triangular section with 6 mm sides at the forte, 220 mm long, in C70 steel.
Grip: made of American walnut, ergonomic, with “flanged” type guard and knuckle-duster in iron, 120 mm long, full tang peened over an iron ferrule at the end.
Historical evidence

Trench knife with “knobbed” type guard


